Louise Salem Cooks - 1970

This is a scan of an old clipping I have about one of Lebanon's best cooks ever. This article appeared in the Courier Journal in May 1970. I have tasted some of Louise Salem's food and can personally attest to her culinary skills!

My scanner is not large enough and cut off part of the article, but if anyone is interested in the rest of it, I will be happy to send it.

Comments:

Sarah

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More options Mar 23, 11:05 pm

From: Sarah <sarahegeo...@gmail.com>

Date: Sun, 23 Mar 2008 20:05:50 -0700 (PDT)

Local: Sun, Mar 23 2008 11:05 pm

Subject: Re: View this page "Louise Salem Cooks - 1970"

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My dear sweet Aunt Louise!
She is an AMAZING cook.  And let me tell you her fudge is to die for!
What a true Southern lady!

On Mar 23, 9:26 pm, lebanonfan <lebanon...@yahoo.com> wrote:

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> Click onhttp://groups.google.com/group/Talk-Marion-County-247/web/louise-sale...
> - or copy & paste it into your browser's address bar if that doesn't
> work.

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EJ   View profile  More options Mar 23, 11:56 pm From: EJ <j...@alltel.net> Date: Sun, 23 Mar 2008 20:56:50 -0700 (PDT) Local: Sun, Mar 23 2008 11:56 pm Subject: Re: View this page "Louise Salem Cooks - 1970" Reply to author | Forward | Print | Individual message | Show original | Remove | Report this message | Find messages by this author She is also one of the nicest and most sincere ladies you will ever meet.     Reply to author    Forward       Rate this post: Text for clearing space You must Sign in before you can post messages. To post a message you must first join this group. Please update your nickname on the subscription settings page before posting. You do not have the permission required to post.

sittu   View profile  More options Mar 24, 10:32 pm From: sittu <sitt...@yahoo.com> Date: Mon, 24 Mar 2008 19:32:18 -0700 (PDT) Local: Mon, Mar 24 2008 10:32 pm Subject: Re: View this page "Louise Salem Cooks - 1970" Reply to author | Forward | Print | Individual message | Show original | Remove | Report this message | Find messages by this author My sweet Aunt Louise was one great cook. And yes Sarah her fudge is to die for,  Send me a copy of the article lebfan.  I have the picture On Mar 23, 11:56 pm, EJ <j...@alltel.net> wrote: - Hide quoted text - - Show quoted text - > She is also one of the nicest and most sincere ladies you will ever > meet.     Reply to author    Forward       Rate this post: Text for clearing space You must Sign in before you can post messages. To post a message you must first join this group. Please update your nickname on the subscription settings page before posting. You do not have the permission required to post.

lebanonfan   View profile  More options Mar 24, 10:37 pm From: lebanonfan <lebanon...@yahoo.com> Date: Mon, 24 Mar 2008 19:37:51 -0700 (PDT) Local: Mon, Mar 24 2008 10:37 pm Subject: Re: View this page "Louise Salem Cooks - 1970" Reply to author | Forward | Print | Individual message | Show original | Remove | Report this message | Find messages by this author She looks beautiful in the picture. I will send you the whole article, bigger so you can actually read it. I have never had her fudge but I've tasted her pies and her pita bread and her stuffed squash. I make that stuffed squash based on her personal recipe+James Spragens' recommendations+my own tweaking. I just love it. But the basic was from her a long time ago. I notice in the stores now you can buy ground pork. Back when I first started making the squash recipe I'd have to ask the meat guy to grind it for me. On Mar 24, 10:32 pm, sittu <sitt...@yahoo.com> wrote: - Hide quoted text - - Show quoted text - > My sweet Aunt Louise was one great cook. And yes Sarah her fudge is to > die for,  Send me a copy of the article lebfan.  I have the picture > On Mar 23, 11:56 pm, EJ <j...@alltel.net> wrote: > > She is also one of the nicest and most sincere ladies you will ever > > meet.- Hide quoted text - > - Show quoted text -     Reply to author    Forward   You must Sign in before you can post messages. To post a message you must first join this group. Please update your nickname on the subscription settings page before posting. You do not have the permission required to post.

JoeG   View profile  More options Mar 26, 1:16 pm From: JoeG <ej...@hotmail.com> Date: Wed, 26 Mar 2008 10:16:28 -0700 (PDT) Local: Wed, Mar 26 2008 1:16 pm Subject: Re: View this page "Louise Salem Cooks - 1970" Reply to author | Forward | Print | Individual message | Show original | Remove | Report this message | Find messages by this author She does look beautiful. LF, thanks for posting this. :) On Mar 24, 10:37 pm, lebanonfan <lebanon...@yahoo.com> wrote: - Hide quoted text - - Show quoted text - > She looks beautiful in the picture. I will send you the whole article, > bigger so you can actually read it. I have never had her fudge but > I've tasted her pies and her pita bread and her stuffed squash. I make > that stuffed squash based on her personal recipe+James Spragens' > recommendations+my own tweaking. I just love it. But the basic was > from her a long time ago. I notice in the stores now you can buy > ground pork. Back when I first started making the squash recipe I'd > have to ask the meat guy to grind it for me. > On Mar 24, 10:32 pm, sittu <sitt...@yahoo.com> wrote: > > My sweet Aunt Louise was one great cook. And yes Sarah her fudge is to > > die for,  Send me a copy of the article lebfan.  I have the picture > > On Mar 23, 11:56 pm, EJ <j...@alltel.net> wrote: > > > She is also one of the nicest and most sincere ladies you will ever > > > meet.- Hide quoted text - > > - Show quoted text -     Reply to author    Forward       Rate this post: Text for clearing space You must Sign in before you can post messages. To post a message you must first join this group. Please update your nickname on the subscription settings page before posting. You do not have the permission required to post.

Discussion subject changed to "Discussion on louise-salem-cooks---1970" by Lantern Bearer

Lantern Bearer   View profile  More options Mar 26, 10:03 pm From: Lantern Bearer <Lantern.Bea...@gmail.com> Date: Wed, 26 Mar 2008 19:03:01 -0700 (PDT) Local: Wed, Mar 26 2008 10:03 pm Subject: Discussion on louise-salem-cooks---1970 Reply to author | Forward | Print | Individual message | Show original | Remove | Report this message | Find messages by this author There was alway something great to snack on in the refrigerator or the bread box. She had a voice and delivery like Tupelo honey. LB.     Reply to author    Forward       Rate this post: Text for clearing space You must Sign in before you can post messages. To post a message you must first join this group. Please update your nickname on the subscription settings page before posting. You do not have the permission required to post.

Bill   View profile (1 user)  More options Mar 27, 9:43 am From: Bill <bpicker...@alltel.net> Date: Thu, 27 Mar 2008 06:43:38 -0700 (PDT) Local: Thurs, Mar 27 2008 9:43 am Subject: Re: Discussion on louise-salem-cooks---1970 Reply to author | Forward | Print | Individual message | Show original | Remove | Report this message | Find messages by this author Not only is she a great cook but the most appreciative person I know. If you do the smallest thing for her you will get a wonderful thank you note in the mail. A true Lady!!!